Harvest Date: Beginning of September
Aging: Long Charmat method. Six months in stainless steel tanks and one month in bottle.
Tasting Notes: This lovely rosy pink selection has notes of strawberry, raspberry and pink pepper typical of Pinot Noir which merge perfectly with the peach and apple matrix of Prosecco. A crispy palate with a dry, lingering, dusty finish.
Production Notes: Six months in stainless steel tanks and one month in bottle.
Food Pairing: To be enjoyed as a perfect refreshing aperitif while sitting on the porch on a lazy summer day, or the perfect everyday option to be paired with fresh salads, pasta, seafood and sushi. It pleasantly scrubs your palate clean ahead of the next bite.