Gorgonzola Dolce P.D.O


by lb

Producer/Brand: Carozzi

Type: Semi-soft

Milk: Cow


Description: Gorgonzola Dolce is a high moisture blue cheese with delicate blue and green veining. After aging for 45 days in warm rooms, it has a milky and mildly piquant flavor and creamy, spreadable texture. A dry pasta with marked veins gives it an intense and decisive flavor, accompanied by a pleasantly accentuated aroma.

Ingredients: Unpasteurized Cow’s milk, rennet, salt, lactic ferments and Penicillium

Specifications: From Lombardy (Italy), aging 45 days, blue cheese

Pairing: Amarone

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